Explore "nouvelle cuisine" – the French culinary revolution. Uncover its meaning, etymology ("new cooking"), and impact on lighter, artfully presented dishes from the 1970s.

Uncover the surprising history and perfect use of the "chicken brick." This glossary entry delves into its definition, etymology, and why it's a kitchen essential.

Explore "hamburger": its definition as a ground beef patty in a bun, its German origins from Hamburg, phonetic spelling, and diverse real-world uses across media and daily life.